After gaining her master’s in psychology from the University of East London, Octavia began volunteering at Jamie’s Farm and has gradually become more involved. She now manages a new enhanced legacy initiative as well as providing delivery support across all the farms. A jack-of-all trades but master of none (!), she is happy to get involved with all sessions from cooking to farming, but she particularly enjoys the walks as there is usually a chance to get to know young people better in the relaxed environment.
Sessional Worker
Octavia de Ferranti
Jamie's Farm Bath