Rob Carnie

Having studied horticulture and helped to run a market garden in his early twenties, Rob’s passion for healthy soil and healthy food has been channelled into the farm, garden, and kitchen alike. However, keen with a whittling knife and an experienced lamber, Rob has supported the charity in various roles over the years. He is also a qualified Forest School leader and has a deep appreciation of the local landscape, which he feels privileged to share and explore with those who visit.